---
title: "Galician-style octopus leg with revolcona potato parmentier"
lang: en
canonical: https://www.alqueriavillacarmen.com/en/platos/pata-de-pulpo-a-feira-con-parnentier-de-sobrasada-mallorquina
alternate_es: https://www.alqueriavillacarmen.com/platos/pata-de-pulpo-a-feira-con-parnentier-de-sobrasada-mallorquina
lastmod: 2026-11-08
robots: noindex, follow
---

> Markdown representation; the linked HTML page above is the canonical version.

# Galician-style octopus leg with revolcona potato parmentier

Menú fin de semana

Galician-style octopus leg, with Majorican sobrasada parmentier (+5€)

Galician-style octopus leg with revolcona potato parmentier is on our menu at Alqueria Villa Carmen, a Mediterranean restaurant in Catarroja (Valencia). Check the full Menú fin de semana and book your table.

Section Entrantes

Menu Menú fin de semana

Allergens Pescado

[See the full menu](https://www.alqueriavillacarmen.com/en/menu/menu-fin-de-semana) [Book a table](https://www.alqueriavillacarmen.com/en/reservas)