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title: "Iberian pork cheeks in red wine sauce, cooked at low temperature, on truffle mashed potato parmentier."
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# Iberian pork cheeks in red wine sauce, cooked at low temperature, on truffle mashed potato parmentier.

Menú del día

Iberian pork cheeks in red wine sauce, cooked at low temperature, on truffle mashed potato parmentier. is on our menu at Alqueria Villa Carmen, a Mediterranean restaurant in Catarroja (Valencia). Check the full Menú del día and book your table.

Section Principal a elegir

Menu Menú del día

Allergens Sulfitos

[See the full menu](https://www.alqueriavillacarmen.com/en/menu/menu-del-dia) [Book a table](https://www.alqueriavillacarmen.com/en/reservas)